Friday, June 17, 2011

So much better than something from a jar!

We found several recipes for Alfredo sauce and they were all pretty much the same. So we just picked one of the many and made it. It was delicious but it was super salty when we added one cup of Parmesan cheese so we tweaked it until it was just right. Just follow our instructions and you'll LOVE it! :) Way better than anything you can buy in the store...
Alfredo Sauce
Ingredients:
  • 1/2 - 1 c Parmesan cheese (start with 1/2 c. and add to your liking)
  • 1/2 c heavy cream
  • pepper to taste
  • 1/2 c butter
Directions:
  1. Grate cheese. Cut butter into quarters.
  2. In small pan, combine cheese, butter and cream.
  3. Cook at medium heat 5 minutes or until butter melts. Stir well.

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