Tuesday, July 12, 2011

Mmmm Garlic And Potatoes, Can Life Be Better?

Cottage Fried Potatoes
 Ingredients:
  • 2 cloves garlic
  • 3 Tbs butter
  • 3 medium potatoes, peeled and thinly sliced
  • 1 small onion, thinly sliced
  • 1/4 tsp. salt
  • 1/8 tsp pepper
Directions:
  1. In a large skillet cook and stir garlic in hot butter over medium heat for 15 seconds
  2. Layer potato and onion in skillet. Sprinkle with salt and pepper.
  3. Cook, covered, for 8 minutes, turning occasionally.
  4. Uncover; cook for 12 to 15 minutes more or until potatoes are tender and light brown, turning occasionally.
You can find this recipe in Better Homes and Gardens NEW Cook Book: Celebrating the Promise by Meredith Books.

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