Quick and Delicious. AWESOME.

White Bean and Chile Quesadillas

source: Lisa Hawks
Ingredients:

• 1 can Great Northern beans, rinsed and drained
• 1/2 tsp cumin
• 1 T chopped green chiles
• 1 tomato, chopped
• cheddar cheese, grated
• green onions, sliced
• fresh cilantro
• flour tortillas
• sour cream
• salsa

Directions:

1. Mix first 3 ingredients in a bowl and set aside. Prepare veggies.
2. Divide mixture among seven flour tortillas. Mash with a fork to within 1/2 inch of the edges.
3. Sprinkle with the next 4 ingredients. Top with a second tortilla.
4. Heat a skillet over medium heat. Spray with non-stick cooking spray and brown tortillas on each side. Cover the pan while cooking.
5. Serve with sour cream and salsa.