When we were younger we made this for lunch almost every Sunday. People would wander in and eat some, then leave. Or sit down and eat half the dip and make more for everyone else. HAHA. It is super quick and easy AND delish. Oh, and don't mind the name... If you know my family, it won't really surprise you that our favorite snack is called:
FREAK DIP
Ingredients:
Ingredients:
- 1 (8 oz) package cream cheese, softened
- 1 can refried beans
- 1 can chili
- grated cheddar cheese
- sour cream
- tortilla chips
- Spread the cream cheese in the bottom of a medium/small glass casserole dish. Spread the refried beans over the cream cheese. Spread the chili over the refried beans. Sprinkle a generous amount of cheese over the chili.
- Place in the microwave for about 3-5 minutes, depending on your microwave... The point is to get it heated all the way through and have the cheese completely melty-gooey on top.
- Spread sour cream over the cheese and eat with tortilla chips! Oh SO GOOD.
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