Friday, January 27, 2012

Just Another Type of Sweet Potato Fry

Baked Sweet Potato Fries
source: Paula Deen
Ingredients:

  • Olive Oil
  • 5 sweet potatoes, peeled and sliced into 1/4-inch long slices
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/2 tsp paprika
Directions:

  1. Preheat oven to 450 degrees F. Line a sheet tray with tin foil. 
  2. In a large bowl toss sweet potatoes with just enough oil to coat. Sprinkle with salt, pepper, garlic powder, and paprika. 
  3. Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd. Bake until sweet potatoes are tender and golden brown, turning occasionally, about 20 minutes. 
  4. Let cool 5 to 10 minutes before serving.

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