Friday, January 27, 2012

Delicious Baked Fries

Parmesan Potato Wedges
source: Better Homes and Gardens: Celebrating the Promise
Ingredients:
  • 6 potatoes, cut into wedges
  • 1/3 c butter, melted
  • 1 clove garlic, minced
  • 1/4 c parmesan cheese, grated
  • 1/2 tsp Italian seasoning, crushed
  • 1/4 tsp salt
  • 1/8 tsp black pepper
Directions:
  1. Preheat oven to 425 degrees. Line a baking pan with tin foil.
  2. In a large bowl stir together butter, garlic, Parmesan cheese, Italian seasoning, salt, and pepper. Add potatoes and stir thoroughly coat. 
  3. Place potatoes on baking tray and bake 30 minutes or until fork tender.

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